Saturday, November 22, 2014

Menu development in progress...

So much for Weight Watchers this week!

We had fresh, homemade lasagna.
Biscotti from The Art of Crunch Biscotti-

-me, working in the kitchen-

Yes, that is a 27# Prime Rib...

Truck full of supplies

SampleTime!! Chef Betty Ann Curry is amazing.

Time to blend the Harbor General Store Espresso with some dear friends at Cutters Point! Our Espresso is an 'Ohana Harbor Coffee Company Blend (naturally😉). Kona of coarse!

Our flavor Profile is rich, sweet with a smokey finish. I couldn't be more happy with how it turned out!

Thanks for your time,